Statistics show that around 33% of the US population is obese and 67% of the US population is overweight. It is estimated that at current trend levels by 2030…
Don’t Mess with Mother Nature!
Beginning with the end of the 20th century, we embarked on a path of genetically engineered crops. Now, nearly all of our staple foods including corn, soy canola and sugar beets are grown from genetically modified seed owned exclusively by a few large corporations.